Rouse Company Foundation Student Services Building

HMGT 180 Hospitality Management Internship

Students will spend at least 240 hours of directed study in a chosen area of the hospitality industry at an off-campus facility. The faculty instructor and industry mentor will provide and coordinate course objectives, applicable experiences, and evaluation. Students will maintain a written journal of internship experiences.

Credits

2

Prerequisite

HMGT 101

Hours Weekly

1 hour weekly plus field experience